Ingredients
– 8 cups apple cider
– 1 orange, sliced
– 4 cinnamon sticks
– 4 whole cloves
– 4 star anise (optional)
– 1 tablespoon whole allspice berries
– 1/2 cup brown sugar (adjust to taste)
– 1 teaspoon vanilla extract (optional)
Instructions
Creating Spiced Apple Cider can be a joyous experience if you follow these simple steps:
1. Combine Ingredients: In a large pot, pour in the apple cider and add the sliced orange, cinnamon sticks, cloves, star anise, and allspice berries.
2. Add Sweetness: Stir in the brown sugar, adjusting to your preferred level of sweetness.
3. Heat: Place the pot over medium heat and bring the mixture to a gentle simmer.
4. Simmer: Allow the cider to simmer for 30-40 minutes. This allows the flavors to meld beautifully.
5. Taste and Adjust: After simmering, taste the cider and adjust sweetness or spices as needed.
6. Strain: Using a fine mesh strainer, strain the cider into a large pitcher or bowl to remove the solids.
7. Serve Warm: Pour the warm cider into mugs, garnishing with additional cinnamon sticks or orange slices if desired.
8. Store Leftovers: Store any leftover cider in the refrigerator for up to a week. Reheat before serving.
These steps will guide you in creating an incredible batch of Spiced Apple Cider effortlessly.
- Prep Time: 15 minutes
- Cook Time: 30-40 minutes
Nutrition
- Serving Size: 8
- Calories: 150 kcal
- Fat: 0g
- Protein: 0g