Ingredients
– 2 ripe avocados
– 2 cups cooked chicken, shredded
– 1/4 cup Greek yogurt (or mayonnaise)
– 1 tablespoon Dijon mustard
– 1/4 cup celery, finely chopped
– 1/4 cup red onion, finely chopped
– 1/4 cup bell pepper, diced
– 1 tablespoon fresh parsley, chopped
– 1 tablespoon lemon juice
– Salt and pepper, to taste
Instructions
Creating Healthy Chicken Salad Stuffed Avocado is simple when you follow these steps:
1. Prepare the Chicken: If you haven’t done so already, cook the chicken. You can use grilled, baked, or rotisserie chicken for convenience.
2. Shred the Chicken: Once cooled, shred the chicken into bite-sized pieces.
3. Mix the Chicken Salad: In a bowl, combine the shredded chicken, Greek yogurt, Dijon mustard, celery, red onion, bell pepper, parsley, lemon juice, salt, and pepper. Stir until well-mixed.
4. Prepare the Avocados: Cut the avocados in half and remove the pits. If necessary, scoop out a little extra flesh to create more space for the chicken salad.
5. Fill the Avocados: Generously spoon the chicken salad into each avocado half, ensuring an even distribution.
6. Serve Immediately: Enjoy your stuffed avocados right away for the best flavor and texture.
These straightforward steps will guide you in creating this incredible dish effortlessly.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
Nutrition
- Serving Size: 4
- Calories: 350 kcal
- Fat: 20g
- Protein: 30g