Creating Easy Chicken Tostadas is straightforward if you follow these simple steps:

1. Prepare the Chicken: In a skillet over medium heat, add olive oil and shredded chicken. Sprinkle with taco seasoning and stir until heated through, about 5 minutes.
2. Warm the Tostada Shells: Place tostada shells on a baking sheet and warm them in the oven at 350°F (175°C) for about 5 minutes or until crispy.
3. Spread Refried Beans: Take each tostada shell and spread a generous layer of refried beans on top.
4. Add Chicken: Spoon the seasoned chicken over the layer of beans on each tostada.
5. Top with Fresh Ingredients: Add shredded lettuce, diced tomatoes, and cheese evenly across the tostadas.
6. Add Avocado and Salsa: Top each tostada with slices of avocado and a dollop of salsa.
7. Garnish: If desired, add a dollop of sour cream and sprinkle with fresh cilantro for an extra touch.
8. Serve Immediately: Enjoy the tostadas while they are still warm and crispy.

These steps will guide you in creating this incredible meal effortlessly.