Making Bang Bang Shrimp Pasta is a straightforward process that yields delicious results. Follow these steps for a perfect dish:

1. Cook Pasta: In a large pot of boiling salted water, cook the linguine or spaghetti according to package instructions until al dente. Drain and set aside.
2. Prepare Sauce: In a bowl, mix together the mayonnaise, sweet chili sauce, sriracha, minced garlic, lime juice, salt, and pepper. Adjust the sriracha to taste for desired spiciness.
3. Cook Shrimp: In a large skillet, heat the vegetable oil over medium-high heat. Add the shrimp and cook for 2-3 minutes on each side or until they turn pink and opaque.
4. Combine: Add the cooked pasta to the skillet with shrimp. Pour the prepared sauce over the pasta and shrimp, tossing to coat everything evenly.
5. Heat Through: Cook for an additional 1-2 minutes, allowing the sauce to warm and adhere to the shrimp and pasta.
6. Serve: Remove from heat and plate the pasta. Garnish with sliced green onions and fresh cilantro if desired.

These steps will guide you in creating this incredible dish effortlessly, ensuring that every bite is packed with flavor.