Creating Air Fryer Breakfast Burritos is a straightforward process. Follow these steps for a successful outcome:

1. Preheat the Air Fryer: Set your air fryer to 350°F (175°C) for about 5 minutes.
2. Prepare the Filling: In a large bowl, whisk the eggs and add the cooked sausage, shredded cheese, diced bell peppers, diced onions, garlic powder, salt, and black pepper. Mix until well combined.
3. Cook the Filling: Pour the egg mixture into a non-stick skillet over medium heat. Cook while stirring gently until the eggs are just set, about 5 minutes. Remove from heat.
4. Assemble the Burritos: Lay a tortilla flat on a clean surface. Spoon a generous amount of the egg filling into the center. Fold the sides over the filling and roll tightly from the bottom up to create a burrito shape.
5. Prepare for Air Frying: Lightly coat the burritos with cooking spray or brush with olive oil to promote browning.
6. Air Fry the Burritos: Place 2-3 burritos in the air fryer basket, ensuring they are not overcrowded. Cook for about 10-12 minutes, turning halfway through, until golden brown and crispy.
7. Remove and Serve: Carefully take the burritos out of the air fryer. Allow them to cool slightly before slicing in half.

These simple steps will guide you to create delicious Air Fryer Breakfast Burritos that will impress everyone at your breakfast table!