Creating Virgin Layered Strawberry-Mango Margaritas is a straightforward process! Follow these easy steps to achieve a fantastic result:

1. Prepare the Strawberries: Blend the sliced strawberries with half of the lime juice, half of the honey/agave syrup, and a splash of water until smooth. If the mixture is too thick, add a little more water.
2. Prepare the Mangoes: In the same manner, blend the diced mangoes with the remaining lime juice, honey/agave syrup, and coconut water until smooth. Adjust the sweetness if needed.
3. Chill the Mixtures: Place both fruit mixtures in the fridge for about 30 minutes to chill. Chilling enhances the flavor and makes serving them refreshing.
4. Layer the Margaritas: In clear glasses, carefully pour the strawberry mixture first, filling each glass about halfway. Then, add the mango mixture, pouring it gently over the back of a spoon to keep the layers distinct.
5. Add Ice Cubes: Top each glass with ice cubes for extra chill and texture.
6. Garnish: Garnish each margarita with a lime wedge and a sprig of mint for an elegant touch.
7. Serve Immediately: Present your Virgin Layered Strawberry-Mango Margaritas right away for the best flavor and presentation.