Assembling your Vibrant Christmas Board is a fun and creative process. Here’s how to do it step by step:

1. Choose Your Board: Select a large wooden board or platter as your base. A round or rectangular shape works best.
2. Place the Cheese: Start by arranging the cheeses on the board. Cut some into wedges, and leave others whole for variety.
3. Add the Meats: Next, layer the cured meats around the cheeses, folding or rolling them for an appealing presentation.
4. Incorporate Fresh Fruits: Fill in gaps with fresh fruits. Use clusters of grapes, sliced strawberries, and whole figs for a vibrant look.
5. Scatter Nuts and Olives: Place small bowls of olives and a mix of nuts around the board for added texture and flavor.
6. Include Crackers and Breadsticks: Arrange crackers and breadsticks in a decorative manner, providing a base for spreading cheese and dips.
7. Add Dips: Include small bowls of hummus or fig jam on the board, making sure they’re easily accessible.
8. Garnish: Finish off the board with fresh herbs and, if desired, edible flowers to enhance its festive appeal.
9. Adjust and Rearrange: Step back and look at your board. Adjust the placement of ingredients as needed for balance and aesthetics.

Each step allows you to be creative, so feel free to experiment with different ingredients and arrangements!