Follow these easy steps to make the BEST Slow Cooker Steak Bites:

1. Prepare the Meat: Cut the sirloin steak into bite-sized pieces, trimming off any excess fat.

2. Sauté Onions and Garlic: In a skillet over medium heat, heat olive oil. Sauté the diced onions until translucent, then add minced garlic and sauté for another minute.

3. Mix the Marinade: In a bowl, combine beef broth, soy sauce, Worcestershire sauce, brown sugar, paprika, black pepper, and salt.

4. Add Ingredients to Slow Cooker: Place the steak pieces in the slow cooker. Add the sautéed onions and garlic to the meat. Pour the marinade mixture over everything.

5. Cook: Cover and cook on low for 4-6 hours or on high for 2-3 hours until the meat is tender.

6. Thicken the Sauce: If you prefer a thicker sauce, mix cornstarch with a small amount of water to make a slurry. Stir this slurry into the slow cooker during the last 30 minutes of cooking.

7. Taste and Adjust: Before serving, taste the sauce and adjust the seasoning as necessary.

8. Serve: Once cooking is complete, give the steak bites a gentle stir to coat them in the savory sauce.

With these simple steps, you’ll create an unforgettable dish that’s sure to impress!