Description
These no-bake strawberry cake bites are creamy, sweet, and coated in smooth chocolate. Made with just a few pantry staples, they’re perfect for snacking or sharing.
Ingredients
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8 oz cream cheese, softened
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1 box strawberry cake mix (13.25 or 15.25 oz), heat-treated
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1/4 tsp fine sea salt
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1 tsp clear vanilla extract
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Almond bark or melting wafers (for coating)
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Optional toppings: white chocolate drizzle, sprinkles, graham crumbs, chopped nuts
Instructions
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Beat cream cheese until smooth.
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Add salt and vanilla; mix until combined.
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Mix in dry cake mix to form a thick dough.
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Chill for 2 hours or overnight.
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Melt almond bark or wafers.
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Roll dough into 1 tbsp-sized balls.
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Dip into melted coating; place on parchment.
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Decorate with toppings before coating sets.
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Let set and store in an airtight container.
Notes
– Use a cookie scoop for uniform size.
– Chill the dough well to make rolling easier.
– Heat-treat cake mix to ensure safety.
- Prep Time: 20 minutes
- Cook Time: 0 minutes
- Category: Dessert, Snack
- Method: No-Bake
- Cuisine: American