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Spring Flower Pretzel Bites

Spring Flower Pretzel Bites Recipe – Easy No-Bake Easter Snack


  • Author: Clara Whisk
  • Total Time: 25 minutes
  • Yield: 40–50 bites
  • Diet: Vegetarian

Description

Bright, colorful, and irresistibly tasty, these Spring Flower Pretzel Bites are the perfect no-bake treat for Easter, baby showers, and spring gatherings. Made with waffle pretzels, white candy melts, and pastel M&M’s, they’re easy, fast, and fun for all ages.


Ingredients

  • Waffle pretzels (1 bag)

  • Wilton white candy melts (1 bag)

  • Pastel M&M’s or any colorful variety (1–2 cups)


Instructions

  • Preheat oven to 250°F (120°C).

  • Line a baking pan with parchment paper.

  • Arrange waffle pretzels in a single layer.

  • Top each pretzel with a white candy melt.

  • Bake for 3 minutes, until soft but not runny.

  • Remove from oven and press 1 M&M in the center of each melt.

  • Surround with 6 M&M’s to form petals.

  • Chill in the fridge for 15 minutes or until set.

  • Serve and enjoy

Notes

  • Work quickly after baking before the candy sets.

  • Store in a cool, dry place for up to 1 week.

  • Perfect for kids to help decorate.

  • Easily customizable for any holiday or party theme.

  • Prep Time: 10 minutes
  • Cook Time: 3 minutes
  • Category: Dessert, Snack
  • Method: No-Bake / Oven-soften
  • Cuisine: American