Creating the flavorful Spicy Surimi Salad is simple when you follow these clear steps:

1. Prepare the Ingredients: Gather all ingredients and chop the surimi, cucumber, red bell pepper, and green onions as described.
2. Make the Dressing: In a mixing bowl, combine mayonnaise, sriracha sauce, lime juice, Dijon mustard, salt, and pepper. Stir until well blended.
3. Combine Ingredients: In a large mixing bowl, add the chopped surimi, cucumber, red bell pepper, carrots, and green onions.
4. Add Dressing: Pour the dressing over the surimi and vegetables. Toss gently to ensure everything is coated evenly.
5. Chill (Optional): If possible, cover the salad and refrigerate for 10-15 minutes. This allows flavors to meld together.
6. Garnish and Serve: Just before serving, top with fresh cilantro if desired for an additional flavor boost.

Follow these steps, and you’ll have an incredible Spicy Surimi Salad ready to enjoy in no time!