Follow these simple steps to create your Spicy Shrimp Tacos with Mango Salsa:

1. Prepare Ingredients: Start by prepping the shrimp and all salsa ingredients.
2. Marinate Shrimp: In a bowl, mix shrimp with olive oil, chili powder, cumin, garlic powder, salt, and black pepper. Allow it to marinate for about 10 minutes.
3. Make Mango Salsa: In a separate bowl, combine diced mango, red onion, jalapeño, cilantro, lime juice, and a pinch of salt. Mix well and set aside.
4. Cook Shrimp: Heat a skillet over medium-high heat. Once hot, add the marinated shrimp. Cook for 2-3 minutes on each side or until shrimp are pink and opaque.
5. Warm Tortillas: While shrimp cook, warm the tortillas in a separate pan or wrap them in foil and place them in the oven at low heat.
6. Assemble Tacos: Once shrimp and tortillas are ready, place a generous amount of shrimp onto each tortilla. Top with shredded cabbage and a spoonful of mango salsa.
7. Serve with Lime: Squeeze fresh lime juice over the tacos before serving for an extra burst of flavor.

These steps will have you enjoying fresh, delicious Spicy Shrimp Tacos with Mango Salsa in no time.