Description
This creamy smoked turkey cheese spread is a quick, easy, and flavorful appetizer made with halal smoked turkey, cream cheese, and fresh herbs. Perfect for parties, lunch boxes, or a savory snack at home.
Ingredients
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8 oz halal smoked turkey, finely chopped
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4 oz full-fat cream cheese, softened
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2 scallions, finely chopped
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2 tablespoons flat-leaf parsley, minced
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1 tablespoon Dijon or halal-certified Creole mustard
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1/8 teaspoon cayenne pepper (optional)
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1/4 teaspoon black pepper (or to taste)
Instructions
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In a medium bowl, mix softened cream cheese, scallions, parsley, mustard, cayenne (if using), and black pepper until smooth.
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Fold in the finely chopped smoked turkey until evenly combined.
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Cover and refrigerate for at least 30 minutes to allow flavors to develop.
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Serve chilled with crackers, bread, or veggies.
Notes
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Use room temperature cream cheese for easier mixing.
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Optional: shape into a cheese ball and roll in nuts or herbs for presentation.
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Adjust seasoning to taste before chilling.
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Keeps in fridge for up to 4 days.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Appetizer / Spread
- Method: No-Cook
- Cuisine: American / Halal