Creating Simple Vegetable Skewers at home is straightforward. Follow these easy steps:

1. Preheat the Grill: If you are grilling, preheat your grill to medium-high heat.
2. Prepare Vegetables: Wash and cut all vegetables into uniform sizes for even cooking.
3. Soak Wooden Skewers: If using wooden skewers, soak them in water for at least 15 minutes to prevent burning on the grill.
4. Mix Seasoning: In a large bowl, combine olive oil, garlic powder, paprika, salt, and pepper.
5. Toss Vegetables: Add the prepared vegetables to the bowl and toss until well coated with the seasoning mixture.
6. Assemble Skewers: Thread the vegetables onto the skewers, alternating colors and types for an appealing look.
7. Grill Skewers: Place the skewers on the preheated grill. Cook for about 10-15 minutes, turning occasionally until the vegetables are tender and slightly charred.
8. Serve: Remove from the grill and serve hot with your choice of dipping sauce or dressing.

These steps will guide you in crafting beautiful and mouthwatering Simple Vegetable Skewers!