Creating an incredible Shrimp Cocktail is simple if you follow these steps:

1. Prepare the Shrimp: Start by rinsing the shrimp under cold water and patting them dry with paper towels.
2. Boil Water: In a large pot, combine 1 cup of water with the Old Bay seasoning. Bring to a boil over medium heat.
3. Cook the Shrimp: Once the water is boiling, add the shrimp and the juice of half a lemon. Cook for 2-3 minutes or until the shrimp turn pink and opaque.
4. Ice Bath: Immediately remove the shrimp from the pot and transfer them to a bowl of ice water to stop the cooking process. Let them cool for a few minutes.
5. Drain and Dry: Once cooled, drain the shrimp and pat them dry again to remove excess moisture.
6. Chill: For enhanced flavor, cover the shrimp and refrigerate for at least 30 minutes before serving.
7. Prepare the Cocktail Sauce: In a separate bowl, mix the cocktail sauce with the juice of the remaining half lemon. Adjust seasoning if desired.
8. Garnish: Arrange the shrimp on a platter, garnish with fresh parsley, and serve with the cocktail sauce on the side.

These straightforward steps will lead you to a delicious Shrimp Cocktail that’s sure to impress.