Creating Shaved Apple Fennel Salad is straightforward. Follow these simple steps to bring this delightful dish to life:

1. Prepare the Ingredients: Gather all your ingredients and ensure they are fresh.
2. Slice the Apples: Core the apples and slice them thinly. You can choose to peel them or leave the skin for added texture and color.
3. Shave the Fennel: Trim the fennel bulb and remove the fronds. Cut it in half and shave it thinly using a mandoline or sharp knife.
4. Slice the Onion: Thinly slice the red onion and set it aside.
5. Combine Ingredients: In a large bowl, add the sliced apples, fennel, red onion, and toasted nuts if using.
6. Prepare the Dressing: In a small bowl or jar, mix the olive oil, lemon juice, salt, and pepper. Whisk or shake until well combined.
7. Dress the Salad: Pour the dressing over the salad and toss gently to combine all the ingredients.
8. Garnish: Scatter fresh parsley or mint on top for a burst of flavor and color.
9. Serve Immediately: Enjoy the salad fresh to maintain the crunchiness of the ingredients.

These easy steps will help you create a marvelous Shaved Apple Fennel Salad that will impress anyone lucky enough to share it with you.