Creating Red Cabbage, Radicchio, and Endive Salad is simple when you follow these steps:

1. Prepare the Vegetables: Begin by washing all the vegetables thoroughly. Shred the red cabbage, chop the radicchio and endive, and slice the red onion.
2. Mix the Base: In a large mixing bowl, combine the shredded red cabbage, chopped radicchio, and endive.
3. Add Cherry Tomatoes: Toss in the halved cherry tomatoes for added sweetness and color.
4. Incorporate Onions: Add the sliced red onion for a burst of flavor.
5. Prepare the Dressing: In a separate small bowl, whisk together olive oil, apple cider vinegar, honey, salt, and pepper until well combined.
6. Combine Ingredients: Drizzle the dressing over the salad mix and toss gently to ensure even coating.
7. Add Extras: If desired, sprinkle crumbled feta cheese and chopped walnuts or pecans on top for added texture and flavor.
8. Serve Immediately: Enjoy your salad fresh for the best taste and crunch.

These straightforward steps will guide you in creating this incredible salad effortlessly.