Follow these easy steps to create your own Raspberry and Hemp Heart Frozen Yogurt Bark:

1. Prepare the Yogurt Mixture: In a large bowl, mix the Greek yogurt, honey (or maple syrup), vanilla extract, and a pinch of salt until smooth.

2. Add Raspberries: Gently fold in the fresh raspberries, being careful not to crush them completely.

3. Spread the Yogurt: Line a baking sheet with parchment paper. Pour the yogurt mixture onto the sheet and spread it evenly to your desired thickness (about ½ inch thick).

4. Top with Hemp Hearts: Sprinkle the hemp hearts evenly over the yogurt mixture. Add any other optional toppings like shredded coconut or nuts.

5. Freeze: Place the baking sheet in the freezer for at least 3-4 hours or until the yogurt is solid.

6. Cut into Pieces: Once frozen, remove the sheet from the freezer. Use a sharp knife to cut the yogurt bark into pieces or bars, as desired.

7. Store: Keep the pieces in an airtight container in the freezer for up to a week.

These straightforward steps will guide you in preparing this incredible frozen yogurt bark with ease!