Ingredients
– 2 cups milk (dairy or non-dairy)
– 1 cup brewed chai tea
– 1/4 cup pumpkin puree
– 2 tablespoons maple syrup (or sweetener of choice)
– 1 teaspoon pumpkin pie spice
– 1/2 teaspoon vanilla extract
– Whipped cream (optional, for topping)
– Ground cinnamon (for garnish)
Instructions
Creating the perfect Pumpkin Spice Chai Latte is simple when you follow these easy steps:
1. Brew Chai Tea: Start by brewing your favorite chai tea according to package instructions. Use a strong brew for maximum flavor.
2. Heat Milk: In a small saucepan, heat the milk over medium heat. Stir occasionally to prevent scorching.
3. Combine Ingredients: In a blender, combine the brewed chai tea, pumpkin puree, maple syrup, pumpkin pie spice, and vanilla extract.
4. Blend Until Smooth: Blend the mixture on high until it is smooth and frothy.
5. Add Heated Milk: Slowly pour the heated milk into the blender while blending on low. Blend until well combined and frothy.
6. Taste and Adjust: Taste your latte and adjust sweetness or spice if desired.
7. Serve: Pour the latte into your favorite mug, topping with whipped cream and a sprinkle of ground cinnamon if desired.
These steps will guide you in creating this amazing Pumpkin Spice Chai Latte effortlessly.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
Nutrition
- Serving Size: 2
- Calories: 350 kcal
- Fat: 15g
- Protein: 10g