Creating your delicious Pumpkin Baked Oatmeal is simple and rewarding. Just follow these steps:

1. Preheat Oven: Preheat your oven to 350°F (175°C) and lightly grease a baking dish (9×13 inch works great).
2. Mix Dry Ingredients: In a large bowl, combine rolled oats, baking powder, cinnamon, nutmeg, ginger, and salt.
3. Combine Wet Ingredients: In another bowl, stir together pumpkin puree, almond or regular milk, brown sugar or maple syrup, melted coconut oil or butter, and vanilla extract until smooth and well combined.
4. Combine Mixtures: Pour the wet ingredients into the dry ingredients, mixing gently until just combined.
5. Transfer to Baking Dish: Pour the mixture into the prepared baking dish, spreading it evenly.
6. Bake: Place the dish in the oven and bake for 30-35 minutes, or until the top is golden brown and a knife inserted comes out clean.
7. Cool: Allow it to cool for about 10 minutes before serving. This step enhances the texture and flavor.
8. Add Toppings: If desired, add your favorite toppings such as chopped nuts or yogurt before serving.

These easy steps will guide you to create a delightful breakfast everyone will enjoy.