Ingredients
– 8 ounces fresh mozzarella balls, preferably bocconcini
– 8 slices of prosciutto, thinly sliced
– Fresh basil leaves (optional)
– Olive oil (for drizzling)
– Balsamic glaze (for drizzling, optional)
– Black pepper (to taste)
– Toothpicks (for serving)
Instructions
Creating the delicious Prosciutto Wrapped Mozzarella Bites is straightforward if you follow these simple steps:
1. Prep the Ingredients: Drain the mozzarella balls and pat them dry with paper towels.
2. Wrap the Mozzarella: Take a slice of prosciutto and wrap it around each mozzarella ball. Ensure it covers the entire ball for the best flavor.
3. Add Basil (Optional): If desired, add a fresh basil leaf beneath the prosciutto before wrapping it around the mozzarella for added flavor.
4. Secure with Toothpick: Place a toothpick through the center of each wrapped mozzarella ball to hold it together.
5. Drizzle with Olive Oil: Arrange the bites on a serving plate and drizzle with olive oil for added richness.
6. Season with Pepper: Sprinkle with freshly cracked black pepper to enhance the flavors.
7. Bake (Optional): Preheat the oven to 400°F (200°C). Place the bites on a baking sheet and bake for 10-15 minutes, or until the prosciutto gets crispy and the cheese is slightly melted.
8. Finish with Balsamic Glaze (Optional): After baking, drizzle with balsamic glaze for an extra layer of flavor.
9. Serve Warm or at Room Temperature: These bites can be enjoyed warm from the oven or at room temperature, making them perfect for gatherings.
With these simple steps, you’ll create an appetizer that will leave everyone wanting more!
- Prep Time: 15 minutes
- Cook Time: 15 minutes
Nutrition
- Serving Size: 8 bites
- Calories: 250 kcal
- Fat: 20g
- Protein: 18g