Crafting your Pineapple Cucumber Salad is straightforward. Follow these easy steps:

1. Prepare Ingredients: Start by washing and peeling your cucumber if desired. Dice the pineapple and cucumber into bite-sized pieces.
2. Chop Onion and Cilantro: Finely chop the red onion and fresh cilantro to add depth of flavor.
3. Combine Ingredients: In a large mixing bowl, combine the diced pineapple, cucumber, onion, and cilantro.
4. Make the Dressing: In a separate small bowl, whisk together the lime juice, honey (if using), salt, and pepper.
5. Dress the Salad: Pour the dressing over the salad ingredients and gently toss to combine, ensuring everything is evenly coated.
6. Taste and Adjust: Taste the salad and adjust the seasoning if necessary, adding more salt, pepper, or lime juice as preferred.
7. Chill (Optional): If desired, let the salad chill in the refrigerator for about 10-15 minutes before serving to enhance the flavors.
8. Serve: Transfer the salad to a serving dish, garnishing with additional cilantro if desired.

These straightforward steps will guide you to create this vibrant and refreshing salad with ease!