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Piña Colada Smoothie: An Incredible Ultimate Tropical Escape in a Glass


  • Author: Lauren Baker
  • Total Time: 3 minute

Ingredients

– 1 cup fresh or frozen pineapple chunks
– 1 ripe banana
– 1 cup coconut milk (or your preferred non-dairy milk)
– ½ cup plain yogurt (Greek or regular)
– 1 tablespoon honey or maple syrup (optional)
– 1 teaspoon vanilla extract
– 1 cup ice (optional for desired thickness)
– Shredded coconut and pineapple slices for garnish (optional)


Instructions

Creating the perfect Piña Colada Smoothie is simple with these straightforward steps:

1. Gather Your Ingredients: Ensure you have all ingredients measured and ready to go.
2. Combine Fruit: In a blender, add the pineapple chunks and ripe banana.
3. Add Liquids: Pour in the coconut milk and add the yogurt for creaminess.
4. Sweeten to Taste: If desired, add honey or maple syrup to enhance sweetness.
5. Include Flavoring: Add the vanilla extract for an extra depth of flavor.
6. Blend: Blend on high speed for about 2-3 minutes until smooth and creamy.
7. Adjust Consistency: If you prefer a thicker smoothie, add ice and blend until incorporated.
8. Taste Test: Give your smoothie a quick taste and adjust sweetness or consistency if needed.
9. Serve Immediately: Pour the smoothie into chilled glasses.
10. Garnish: Top with shredded coconut and a slice of pineapple for an appealing presentation.

These simple steps will guide you in creating an incredible Piña Colada Smoothie effortlessly.

  • Prep Time: 15 minutes
  • Cook Time: N/A

Nutrition

  • Serving Size: 2
  • Calories: 250 kcal
  • Fat: 7g
  • Protein: 5g