Creating this Peach Cobbler Cheesecake Fruit Salad is straightforward. Just follow these easy steps:

1. Prepare the Peaches: Begin by peeling and dicing the peaches into small, bite-sized pieces.

2. Prepare the Strawberries: Hull the strawberries and slice them thinly.

3. Combine Fruits: In a large mixing bowl, combine the diced peaches, sliced strawberries, blueberries, and pineapple chunks.

4. Make the Cheesecake Mixture: In another bowl, beat the softened cream cheese until smooth.

5. Add Sugar and Vanilla: Add the powdered sugar and vanilla extract to the cream cheese, mixing until well combined.

6. Incorporate Whipped Topping: Gently fold in the whipped topping to lighten the mixture.

7. Mix in Lemon Juice: Add the lemon juice for a touch of brightness in flavor.

8. Combine Salads: Gently spoon the cheesecake mixture over the fruit mixture. Carefully toss to combine, ensuring all fruit is coated.

9. Chill: Cover the bowl with plastic wrap and chill in the refrigerator for about 1 hour to let the flavors meld.

10. Serve: When ready to serve, scoop the fruit salad into dishes and sprinkle granola or crushed cookies on top for added crunch.