Creating delicious Orange White Chocolate Chip Cookies is easy with these simple steps:

1. Preheat Oven: Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
2. Mix Dry Ingredients: In a bowl, whisk together the flour, baking soda, and salt. Set aside.
3. Cream Butter and Sugars: In a large mixing bowl, cream together the softened butter, granulated sugar, and brown sugar until light and fluffy.
4. Add Eggs and Vanilla: Beat in the eggs one at a time, then stir in the vanilla extract and orange zest until well combined.
5. Combine Mixtures: Gradually add the dry ingredients to the wet mixture, mixing until just combined. Be careful not to overmix.
6. Fold in Chocolate Chips: Gently fold in the white chocolate chips and nuts if using, ensuring they are evenly distributed.
7. Scoop Cookies: Use a cookie scoop or tablespoon to drop dough onto the prepared baking sheet, leaving space between each cookie.
8. Bake: Bake in the preheated oven for 10-12 minutes, or until the edges are lightly golden but the centers remain soft.
9. Cool: Remove from the oven and allow the cookies to cool on the baking sheet for 5 minutes before transferring them to a wire rack to cool completely.

These steps will guide you in creating these incredible cookies with ease!