Creating Million Dollar Soup is simple and straightforward. Follow these steps to bring this fantastic dish to life:

1. Heat Olive Oil: In a large pot, heat the olive oil over medium heat.
2. Sauté Vegetables: Add the diced onion and minced garlic. Sauté for 2-3 minutes until they are softened.
3. Add Carrots and Celery: Incorporate the sliced carrots and celery into the pot. Cook for another 5 minutes.
4. Mix in Other Vegetables: Add the bell pepper, zucchini, and green beans. Cook for an additional 5 minutes, stirring occasionally.
5. Add Tomatoes and Broth: Pour in the diced tomatoes and broth. Stir to combine and bring the mixture to a boil.
6. Add Seasonings: Stir in the dried basil, oregano, salt, and black pepper. Taste and adjust seasoning as needed.
7. Include Chicken and Pasta: If using, add shredded chicken and macaroni pasta at this stage. Boil for 10-12 minutes until the pasta is tender.
8. Stir in Spinach: Once pasta is cooked, fold in the chopped spinach and stir until wilted.
9. Adjust Consistency: If the soup is too thick, add more broth or water until it reaches your desired consistency.
10. Serve: Ladle the soup into bowls and garnish with fresh parsley if desired.

By following these steps, you’ll create a pot of Million Dollar Soup that will become a favorite in no time!