Making Mango Salad is straightforward and enjoyable. Follow these simple steps to create your refreshing dish:

1. Prepare the Ingredients: Start by washing and peeling the mangoes. Dice them into bite-sized pieces.
2. Chop the Vegetables: Dice the red bell pepper and cucumber. Thinly slice the red onion.
3. Combine the Ingredients: In a large bowl, combine the diced mangoes, red bell pepper, cucumber, and red onion.
4. Add Fresh Herbs: Sprinkle in the chopped cilantro to add a burst of flavor.
5. Make the Dressing: In a small bowl, whisk together the olive oil, lime juice, salt, and pepper.
6. Dress the Salad: Pour the dressing over the salad and gently toss until everything is well-coated.
7. Chill (Optional): For optimal flavor, let the salad chill in the refrigerator for 10-15 minutes before serving.
8. Serve: Give it one last gentle toss to mix everything before placing it on the table.

These simple steps will guide you in preparing a delightful Mango Salad with minimal effort.