Creating the Little Bites Muffin Recipe is easy when you follow these simple steps:

1. Preheat Oven: Preheat your oven to 350°F (175°C). Prepare a mini muffin pan by greasing it or using mini muffin liners.

2. Mix Dry Ingredients: In a large mixing bowl, combine the flour, sugar, baking powder, and salt. Stir until well mixed.

3. Combine Wet Ingredients: In another bowl, whisk together the milk, vegetable oil, eggs, and vanilla extract until well combined.

4. Mix Mixtures Together: Gradually add the wet ingredients to the dry ingredients. Stir until just combined, being careful not to overmix.

5. Add Flavoring: At this point, fold in any optional add-ins based on your preferred flavor.

6. Fill Muffin Tin: Spoon the batter into the prepared mini muffin pan, filling each cavity about two-thirds full.

7. Bake Muffins: Place the muffin pan in the preheated oven and bake for 15-20 minutes or until a toothpick inserted in the center comes out clean.

8. Cool Muffins: Remove the muffins from the oven and let them cool in the pan for about 10 minutes. Then, transfer them to a wire rack to cool completely.

These straightforward directions will guide you through making incredible little bites that are certain to bring smiles to everyone.