Creating Lemon Glazed Blueberry Boyfriend Bait is a breeze if you follow these simple steps:

1. Preheat the Oven: Preheat your oven to 350°F (175°C) and grease a 9×13-inch baking dish.
2. Cream the Butter and Sugar: In a large mixing bowl, beat the softened butter and granulated sugar until light and fluffy.
3. Add Eggs and Buttermilk: Add the eggs one at a time, mixing well after each addition. Pour in the buttermilk and mix until just combined.
4. Combine Dry Ingredients: In another bowl, whisk together the flour, baking powder, baking soda, and salt.
5. Mix Together: Gradually add the dry ingredients to the wet mixture, folding gently until just incorporated.
6. Add Blueberries and Lemon Zest: Fold in the fresh blueberries and lemon zest, ensuring they are evenly distributed throughout the batter.
7. Pour into Baking Dish: Transfer the batter to the prepared baking dish, smoothing the top with a spatula.
8. Bake: Bake in the preheated oven for 30-35 minutes, or until a toothpick inserted in the center comes out clean.
9. Cool: Once baked, remove from the oven and allow the cake to cool in the dish for about 15 minutes before transferring it to a wire rack.
10. Prepare the Glaze: While the cake cools, whisk together the powdered sugar and lemon juice in a small bowl until smooth.
11. Glaze the Cake: Drizzle the lemon glaze over the cooled cake, allowing it to soak in slightly for added moisture.

These easy steps will help you create the perfect Lemon Glazed Blueberry Boyfriend Bait that is sure to impress!