Description
This quick and easy honey garlic chicken is made with just three simple ingredients—honey, garlic, and chicken. It’s a sweet, savory, and sticky dish that comes together in just 15 minutes, perfect for busy weeknights or meal prep. Serve it over rice, noodles, or with steamed vegetables for a delicious and satisfying meal.
Ingredients
Scale
- 1 lb boneless, skinless chicken breasts (or thighs), cut into bite-sized pieces
- ½ cup honey
- 4 cloves garlic, minced
Instructions
- Heat 1 tablespoon of oil in a skillet over medium-high heat. Add the chicken and cook for 4-5 minutes until golden brown.
- Lower the heat to medium-low and add the minced garlic. Sauté for 30 seconds until fragrant.
- Pour in the honey and stir well. Let the sauce simmer for 2-3 minutes until slightly thickened.
- Serve hot with rice, noodles, or vegetables. Garnish with sesame seeds or green onions if desired.
Notes
- Use chicken thighs for extra juiciness.
- Add soy sauce for a richer, umami flavor.
- Make it spicy by adding red pepper flakes or sriracha.
- Prep Time: 5 minutes
- Cook Time: 10 minutes
- Category: Main Course
- Method: Stovetop
- Cuisine: Asian-Inspired