Creating Gigi Hadid Pasta is straightforward if you follow these easy steps:

1. Cook the Pasta: Bring a large pot of salted water to a boil. Add the penne pasta and cook according to package instructions until al dente. Reserve ½ cup of pasta water, then drain and set aside.

2. Sauté the Aromatics: In a large skillet, heat the olive oil over medium heat. Add the chopped onion and sauté for about 3-4 minutes until softened. Stir in the minced garlic and red pepper flakes; cook for an additional minute until fragrant.

3. Combine the Sauce: Pour in the heavy cream and stir in the tomato paste. Mix well until fully incorporated. Season with salt and black pepper to taste.

4. Add the Pasta: Add the cooked penne to the skillet with the sauce. Toss to coat evenly. If the sauce is too thick, gradually add reserved pasta water until you reach your desired consistency.

5. Incorporate Cheese: Stir in the grated Parmesan cheese until melted and creamy, ensuring it coats the pasta well.

6. Garnish and Serve: Remove from heat and garnish with fresh basil before serving.

These steps will guide you in creating this incredible pasta dish effortlessly.