Ingredients
– 8 oz. noodles (spaghetti, udon, or rice noodles)
– 2 tablespoons vegetable oil
– 3 cloves garlic, minced
– 1 cup mixed vegetables (bell peppers, carrots, broccoli)
– 1 cup protein (chicken, tofu, shrimp)
– 3 tablespoons soy sauce
– 1 tablespoon oyster sauce (optional)
– 1 tablespoon sesame oil
– 1 teaspoon sugar
– 1 green onion, sliced (for garnish)
– Sesame seeds (for garnish)
Instructions
Creating Easy Yummy Noodles is simple with these straightforward steps:
1. Cook the Noodles: Bring a pot of salted water to a boil. Add the noodles and cook according to package instructions. Drain and set aside.
2. Heat the Oil: In a large skillet or wok, heat the vegetable oil over medium-high heat.
3. Sauté Garlic: Add the minced garlic to the skillet. Sauté for about 30 seconds until fragrant.
4. Add Protein: Add your chosen protein to the skillet. Cook until it’s browned and cooked through, about 5-7 minutes.
5. Stir in Vegetables: Add the mixed vegetables to the skillet. Stir-fry for 3-4 minutes until they are tender-crisp.
6. Combine with Noodles: Add the cooked noodles to the skillet and toss everything together.
7. Add Sauces: Pour in the soy sauce, oyster sauce (if using), sesame oil, and sugar. Stir well to coat the noodles evenly.
8. Cook Together: Allow the mixture to cook for an additional 2-3 minutes to heat through.
9. Garnish: Remove from heat and garnish with sliced green onions and sesame seeds before serving.
By following these steps, you’ll have a bowl of Easy Yummy Noodles that’s not only delicious but also visually appealing!
- Prep Time: 15 minutes
- Cook Time: 20 minutes
Nutrition
- Serving Size: 4
- Calories: 400 kcal
- Fat: 10g
- Protein: 15g