Follow these easy steps to create your Easy Frozen Strawberry Dessert:

1. Prepare the Strawberries: Wash and hull the strawberries. Chop them into small pieces for easier blending.
2. Blend Ingredients: In a blender or food processor, combine the chopped strawberries, Greek yogurt, honey, vanilla extract, lemon juice, and salt. Blend until smooth.
3. Taste and Adjust: Taste the mixture and adjust sweetness if necessary by adding more honey or syrup.
4. Transfer to a Container: Pour the blended strawberry mixture into a freezer-safe container.
5. Smooth the Top: Use a spatula to smooth the top. You can also pop it into the refrigerator for a few minutes to stabilize.
6. Freeze: Cover the container with a lid or plastic wrap, and place it in the freezer. Freeze for at least 4 hours or overnight for best results.
7. Serve: When ready to serve, let it sit at room temperature for about 5-10 minutes for easier scooping.

This simple step-by-step process will yield a delicious treat that everyone will love.