Making your own Easy 2-Ingredient Watermelon Sorbet can be a fun and fulfilling activity. Follow these simple steps:

1. Prepare the Watermelon: Cut the watermelon into small chunks, discarding the rind and seeds.
2. Blend the Watermelon: Place the watermelon chunks in a blender or a food processor. Blend until smooth.
3. Add Lime Juice: If using, add the lime juice to the blender for an extra flavor boost. Blend again to combine.
4. Taste and Adjust: Taste the mixture and add more lime juice if desired. This step is optional but adds a refreshing zing.
5. Transfer to a Container: Pour the watermelon puree into a shallow container or ice cream maker, spreading it out evenly.
6. Freeze: Place the container in the freezer for 2 to 4 hours, or until the mixture is solid.
7. Scoop and Serve: Once frozen, use a fork to scrape the surface and create a fluffy consistency. Serve in bowls and enjoy!