Ingredients
– 1 pound large shrimp, peeled and deveined
– 1 cup cocktail sauce
– 1 tablespoon lemon juice
– 1 teaspoon Worcestershire sauce
– 1 teaspoon hot sauce (optional)
– Fresh parsley, for garnish
– Lemon wedges, for serving
Instructions
Creating Cupid’s Shrimp Cocktail is simple if you follow these easy steps:
1. Prepare the Shrimp: In a large pot, bring water to a boil. Add the shrimp and cook for 2-3 minutes until they turn pink and opaque.
2. Drain and Cool: Once cooked, drain the shrimp and transfer them to a bowl of ice water to stop the cooking process. Let them cool for a few minutes.
3. Make the Cocktail Sauce: In a separate bowl, combine the cocktail sauce, lemon juice, Worcestershire sauce, and hot sauce (if using). Mix well.
4. Combine Shrimp and Sauce: Once the shrimp are cool, drain them again and pat dry. Toss the shrimp in the cocktail sauce until well coated.
5. Chill: For enhanced flavor, cover and refrigerate the shrimp cocktail for at least 10 minutes before serving.
6. Garnish: When ready to serve, arrange the shrimp on a platter. Garnish with fresh parsley and lemon wedges for an elegant touch.
These steps will help you create this amazing dish effortlessly, allowing you to impress your guests with minimal effort.
- Prep Time: 15 minutes
- Cook Time: 5 minutes
Nutrition
- Serving Size: 4
- Calories: 220 kcal
- Fat: 8g
- Protein: 25g