Cranberry Bliss Bars are a delightful treat that combines the best of seasonal flavors into a single, delectable dessert. These bars, with their soft and chewy texture, are infused with the sweetness of dried cranberries and topped with a creamy frosting that adds a touch of indulgence. Every bite is a harmonious blend of tartness and sweetness, making them a favorite during the holidays and beyond.
If you’re searching for a dessert that not only satisfies your sweet tooth but also brings joy to those you share it with, look no further. Cranberry Bliss Bars are the perfect solution. They are not just a simple dessert; they represent the essence of festive gatherings and cozy evenings spent with loved ones. This guide will take you through the reasons why this recipe stands out, how to prepare it, and tips for serving these amazing bars.
From their vibrant color to their rich flavor profile, these bars are sure to impress anyone who tries them. Whether you’re a seasoned baker or just starting, this recipe is straightforward and rewarding. Let’s explore what makes Cranberry Bliss Bars the ultimate treat for any occasion!
Why You’ll Love This Recipe
Cranberry Bliss Bars offer a unique combination of flavors and textures that make them irresistible. Here are several reasons why you’ll fall head over heels for this recipe:
1. Festive Flavors: The cranberry and cream cheese combination captures the spirit of the holiday season beautifully.
2. Easy to Make: The straightforward steps ensure that even novice bakers can achieve success.
3. Perfect for Sharing: These bars are ideal for parties, potlucks, or simply enjoying at home with family.
4. Customizable: You can easily adjust the ingredients to suit your taste preferences, such as adding nuts or adjusting sweetness.
5. Chewy and Delicious: The texture of the bars is soft and chewy, making them a delightful treat that everyone enjoys.
6. Visually Appealing: The vibrant red cranberries topped with cream cheese frosting create a stunning presentation.
With these appealing characteristics, it’s no wonder that Cranberry Bliss Bars have become a beloved dessert for many. Each bite evokes feelings of warmth, nostalgia, and holiday cheer!
Preparation and Cooking Time
Making Cranberry Bliss Bars is a quick process that will yield delicious results. Here’s a breakdown of the time needed:
– Preparation Time: 20 minutes
– Cooking Time: 25-30 minutes
– Cooling Time: 30 minutes
In total, you can expect to spend about 1 hour and 20 minutes preparing and baking these delightful bars. This timeframe makes them a perfect option for last-minute gatherings or cozy nights in.
Ingredients
– 1 cup all-purpose flour
– 1 cup rolled oats
– 1/2 cup packed brown sugar
– 1/2 cup granulated sugar
– 1/2 teaspoon baking soda
– 1/4 teaspoon salt
– 1/2 cup unsalted butter, melted
– 1 cup dried cranberries
– 1/2 cup white chocolate chips
– 1/4 cup cream cheese, softened
– 1/4 cup powdered sugar
– 1 teaspoon vanilla extract
– 1 tablespoon milk (as needed for frosting)
Step-by-Step Instructions
Creating these incredible Cranberry Bliss Bars involves a few simple steps. Follow this guide to ensure your success:
1. Preheat the Oven: Preheat your oven to 350°F (175°C). Grease an 8×8-inch baking dish or line it with parchment paper for easy removal.
2. Mix Dry Ingredients: In a large bowl, combine the flour, rolled oats, brown sugar, granulated sugar, baking soda, and salt.
3. Add Wet Ingredients: Pour in the melted butter and mix until the dry ingredients are well combined and crumbly.
4. Incorporate Add-ins: Fold in the dried cranberries and white chocolate chips, distributing them evenly throughout the mixture.
5. Press into Dish: Transfer the mixture to the prepared baking dish and press it down evenly to form a solid base.
6. Bake: Place the dish in the preheated oven and bake for 25-30 minutes or until the edges are golden brown and a toothpick inserted in the center comes out clean.
7. Cool: Allow the bars to cool in the baking dish for about 30 minutes. Once cool, lift them out using the parchment paper, if used, and place them on a wire rack.
8. Prepare Frosting: In a small bowl, blend the softened cream cheese, powdered sugar, vanilla extract, and milk until smooth and creamy.
9. Frost the Bars: Once the bars have completely cooled, spread the cream cheese frosting evenly over the top.
10. Slice and Serve: Cut into squares or rectangles for serving.
These steps will guide you in creating your amazing Cranberry Bliss Bars effortlessly!
How to Serve
To make your serving of Cranberry Bliss Bars even more enjoyable, consider the following tips:
1. Presentation: Arrange the bars on a festive platter to enhance their visual appeal. You can garnish with additional cranberries or a sprinkle of powdered sugar for a decorative touch.
2. Pairing Options: Serve them alongside a warm cup of tea or coffee to complement the flavors. They also pair wonderfully with a scoop of vanilla ice cream for an indulgent dessert.
3. Storage: Store any leftovers in an airtight container in the refrigerator for up to a week. These bars taste great chilled or at room temperature.
4. Serving Size: Cut the bars into manageable portions that encourage guests to go back for seconds without feeling overwhelmed.
By taking these factors into account, you’ll elevate the experience of enjoying Cranberry Bliss Bars, making them a memorable treat for everyone!
Additional Tips
– Use Fresh Ingredients: For optimal flavor, ensure your dried cranberries are fresh and not overly hard. This will contribute to the chewiness of the bars.
– Experiment with Spices: Adding a pinch of cinnamon or nutmeg to the mixture can elevate the flavor profile, giving it a warm, festive touch.
– Adjust the Frosting: If you prefer a less sweet frosting, decrease the powdered sugar and add a little more cream cheese for a tangier taste.
Recipe Variation
Feel free to customize your Cranberry Bliss Bars! Here are a few variations you might enjoy:
1. Nutty Addition: Incorporate chopped walnuts or pecans into the mixture for added crunch and flavor.
2. Chocolate Lovers: Substitute half of the white chocolate chips with dark chocolate chips for a richer taste.
3. Citrus Zest: Add a teaspoon of orange zest to the batter for a refreshing citrus twist that pairs beautifully with cranberries.
Freezing and Storage
– Storage: Place leftover bars in an airtight container and store them in the refrigerator. They’ll stay fresh for about a week.
– Freezing: To freeze, wrap individual bars tightly in plastic wrap and then place them in a freezer-safe bag. They can last up to 3 months in the freezer. Thaw them overnight in the refrigerator before serving.
Special Equipment
You’ll need some basic kitchen tools to make these Cranberry Bliss Bars:
– Mixing bowls
– Whisk or electric mixer for the frosting
– 8×8-inch baking dish
– Parchment paper (optional, for easy removal)
– Wire rack for cooling
Frequently Asked Questions
Can I use fresh cranberries instead of dried?
Fresh cranberries are too tart and contain too much moisture, which may affect the texture. Stick with dried cranberries for this recipe.
How can I tell when my bars are done baking?
The edges should be golden brown, and a toothpick inserted into the center should come out clean or with a few moist crumbs attached.
Can I make these bars gluten-free?
Yes, substitute the all-purpose flour with a gluten-free flour blend to accommodate gluten sensitivities.
What if I don’t have cream cheese?
You can use mascarpone cheese as a substitute for cream cheese in the frosting for a different flavor.
How should I serve these bars?
They are delicious served chilled, at room temperature, or even slightly warmed in the microwave for a few seconds.
Conclusion
Cranberry Bliss Bars are a delightful and versatile dessert that captures the flavors of the season. Their chewy texture and creamy frosting make them a hit at any gathering or cozy night in. Whether you choose to stick to the classic recipe or explore the variations, these bars are sure to become a favorite in your dessert repertoire. So gather your ingredients, follow the simple steps, and enjoy this delectable treat with family and friends!
Cranberry Bliss Bars: An Incredible Ultimate Recipe for Everyone
- Total Time: 52 minute
Ingredients
– 1 cup all-purpose flour
– 1 cup rolled oats
– 1/2 cup packed brown sugar
– 1/2 cup granulated sugar
– 1/2 teaspoon baking soda
– 1/4 teaspoon salt
– 1/2 cup unsalted butter, melted
– 1 cup dried cranberries
– 1/2 cup white chocolate chips
– 1/4 cup cream cheese, softened
– 1/4 cup powdered sugar
– 1 teaspoon vanilla extract
– 1 tablespoon milk (as needed for frosting)
Instructions
Creating these incredible Cranberry Bliss Bars involves a few simple steps. Follow this guide to ensure your success:
1. Preheat the Oven: Preheat your oven to 350°F (175°C). Grease an 8×8-inch baking dish or line it with parchment paper for easy removal.
2. Mix Dry Ingredients: In a large bowl, combine the flour, rolled oats, brown sugar, granulated sugar, baking soda, and salt.
3. Add Wet Ingredients: Pour in the melted butter and mix until the dry ingredients are well combined and crumbly.
4. Incorporate Add-ins: Fold in the dried cranberries and white chocolate chips, distributing them evenly throughout the mixture.
5. Press into Dish: Transfer the mixture to the prepared baking dish and press it down evenly to form a solid base.
6. Bake: Place the dish in the preheated oven and bake for 25-30 minutes or until the edges are golden brown and a toothpick inserted in the center comes out clean.
7. Cool: Allow the bars to cool in the baking dish for about 30 minutes. Once cool, lift them out using the parchment paper, if used, and place them on a wire rack.
8. Prepare Frosting: In a small bowl, blend the softened cream cheese, powdered sugar, vanilla extract, and milk until smooth and creamy.
9. Frost the Bars: Once the bars have completely cooled, spread the cream cheese frosting evenly over the top.
10. Slice and Serve: Cut into squares or rectangles for serving.
These steps will guide you in creating your amazing Cranberry Bliss Bars effortlessly!
- Prep Time: 15 minutes
- Cook Time: 25-30 minutes
Nutrition
- Serving Size: 16 bars
- Calories: 190 kcal
- Fat: 9g
- Protein: 2g