Ingredients
– A selection of cheeses (e.g., brie, cheddar, gouda)
– Assorted cookies (e.g., chocolate chip, gingerbread, sugar cookies)
– Fresh fruits (e.g., apples, grapes, pears)
– Nuts (e.g., almonds, walnuts)
– Dried fruits (e.g., cranberries, apricots)
– Honey or maple syrup (for drizzling)
– Fresh herbs (e.g., rosemary, thyme) for garnish
Instructions
Creating a Cookies and Cheese Thanksgiving Board is straightforward. Follow these steps to assemble your board:
1. Choose Your Board: Select a large wooden cutting board or a decorative platter as your base.
2. Arrange the Cheeses: Start by placing the cheeses on the board. Cut some into wedges and leave others whole for variety.
3. Add Cookies: Next, arrange the assorted cookies around the cheeses. Space them out for easy access.
4. Incorporate Fruits: Add fresh fruits in clusters to bring color and freshness to the board.
5. Include Nuts: Scatter a handful of nuts in between the cheeses and cookies to add texture.
6. Dried Fruits: Fill in any gaps with dried fruits for added sweetness and chewiness.
7. Drizzle with Honey: If desired, drizzle honey or maple syrup over the board for an extra touch of sweetness.
8. Garnish: Finish with fresh herbs for a pop of color and aromatic appeal.
9. Serve with Utensils: Provide small forks or toothpicks for easy serving.
These steps will help you create an impressive Cookies and Cheese Thanksgiving Board that’s as delicious as it is beautiful.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
Nutrition
- Serving Size: 8-10
- Calories: 350 kcal
- Fat: 15g
- Protein: 10g