Creating this Classic Fruit Salad with Old Fashioned Cream Sauce is simple when you follow these steps:

1. Prepare the Fruits: Wash and chop your selected fruits into bite-sized pieces. Place them in a large mixing bowl.
2. Make the Cream Sauce: In a separate bowl, combine the whipped cream, sour cream, granulated sugar, vanilla extract, lemon juice, and milk if desired. Whisk until smooth and well blended.
3. Combine: Pour the cream sauce over the prepared fruits in the mixing bowl. Gently toss to coat all the fruit evenly with the sauce.
4. Chill (Optional): For enhanced flavor, cover the bowl and chill the fruit salad in the refrigerator for about 30 minutes before serving.
5. Serve: Once chilled, give the salad a gentle toss again and serve in individual bowls or a large serving dish.

These straightforward steps will guide you in creating a delightful fruit salad that everyone will enjoy.