Chicken Alfredo Stuffed Crescents: An Incredible Ultimate Recipe


Chicken Alfredo Stuffed Crescents are an amazing way to enjoy a comforting meal with a twist. This dish combines the creamy goodness of Alfredo sauce with tender chicken, all wrapped in flaky crescent dough. It’s not just a meal; it’s an experience that brings warmth and satisfaction to the table. Imagine biting into a golden crescent, only to find a deliciously creamy filling that instantly takes you to culinary heaven. Perfect for a family dinner, a cozy night in, or even a party appetizer, this recipe is bound to impress.
If you’ve ever craved the rich flavors of Chicken Alfredo but wanted something more portable and fun, then Chicken Alfredo Stuffed Crescents are exactly what you need. They merge the best of both worlds: a classic Italian dish and a convenient pastry. This recipe is simple enough for novice cooks, yet delicious enough to satisfy even the most discerning palates. In this article, you’ll learn why this dish is a must-try, how to prepare it, and tips for serving it perfectly.
With its combination of savory chicken, creamy Alfredo sauce, and buttery crescents, this dish is designed to please everyone, from kids to adults. Let’s dive into the details of what makes Chicken Alfredo Stuffed Crescents so special!

Why You’ll Love This Recipe


Chicken Alfredo Stuffed Crescents will quickly become a favorite in your household for several reasons:
1. Quick and Easy: This recipe is straightforward and can be made in under 30 minutes, making it perfect for busy weeknights.
2. Comfort Food at Its Best: The creamy filling wrapped in flaky dough is incredibly satisfying and comforting.
3. Versatile Ingredients: You can customize the filling by adding vegetables or using different proteins, such as shrimp or turkey.
4. Kid-Friendly: Kids love anything they can hold in their hands, making these crescents a hit for family dinners.
5. Perfect for Leftovers: These crescents reheat well, so you can enjoy them the next day as a quick lunch or snack.
6. Impressive Presentation: The golden-brown crescents look beautiful on a platter, making them perfect for entertaining.
With these factors in mind, it’s clear why Chicken Alfredo Stuffed Crescents are a wonderful addition to your recipe collection!

Preparation and Cooking Time


Preparing Chicken Alfredo Stuffed Crescents is quick and efficient. Here’s a breakdown of the time required:
Preparation Time: 15 minutes
Cooking Time: 12-15 minutes
Total Time: 30 minutes
This quick turnaround makes it easy to whip up a delicious meal without spending hours in the kitchen.

Ingredients


– 1 can of refrigerated crescent roll dough
– 2 cups cooked chicken, shredded
– 1 cup Alfredo sauce
– 1 cup shredded mozzarella cheese
– ½ cup grated Parmesan cheese
– 1 teaspoon garlic powder
– 1 teaspoon Italian seasoning
– Salt and pepper to taste
– Fresh parsley for garnish (optional)

Step-by-Step Instructions


Creating Chicken Alfredo Stuffed Crescents is simple if you follow these steps:
1. Preheat the Oven: Preheat your oven to 375°F (190°C).
2. Prepare the Dough: Unroll the crescent roll dough on a clean, flat surface. Separate the dough into individual triangles.
3. Make the Filling: In a mixing bowl, combine the shredded chicken, Alfredo sauce, mozzarella cheese, Parmesan cheese, garlic powder, Italian seasoning, salt, and pepper. Mix until well combined.
4. Fill the Dough: Place a generous spoonful of the chicken filling at the wide end of each crescent triangle.
5. Roll Them Up: Starting from the wide end, roll the dough over the filling towards the point, tucking the tip underneath to secure it.
6. Place on Baking Sheet: Arrange the rolled crescents on a baking sheet lined with parchment paper, leaving some space between them.
7. Bake: Bake in the preheated oven for 12-15 minutes, or until the crescents are golden brown.
8. Garnish: Remove from the oven and let them cool for a few minutes. Garnish with fresh parsley if desired.
9. Serve: Enjoy your Chicken Alfredo Stuffed Crescents warm.
These simple steps will guide you to create this incredible dish effortlessly!

How to Serve


To elevate your dining experience, consider the following tips when serving Chicken Alfredo Stuffed Crescents:
1. Presentation: Arrange the crescents on a large platter for a beautiful display. You can also drizzle a bit of extra Alfredo sauce over the top for added appeal.
2. Dipping Sauce: Serve with additional Alfredo sauce or marinara sauce on the side for dipping.
3. Garnishes: Sprinkle some grated Parmesan cheese and chopped parsley over the top for a pop of color and flavor.
4. Accompaniment: Pair with a fresh garden salad or steamed vegetables to balance the richness of the dish.
5. Beverage Pairing: A light white wine or sparkling water can complement the flavors beautifully.
By paying attention to these serving details, you’ll create a memorable dining experience that your guests will love. Enjoy your Chicken Alfredo Stuffed Crescents in good company!

Additional Tips


– Use Fresh Ingredients: Always opt for fresh chicken and quality Alfredo sauce to enhance the flavor of your Chicken Alfredo Stuffed Crescents. Fresh ingredients make a noticeable difference in taste.
– Experiment with Seasonings: Feel free to add extra spices or herbs to the filling. A pinch of red pepper flakes can add a nice kick, while fresh basil or oregano can elevate the flavor profile.
– Serve Immediately: For the best experience, serve your Chicken Alfredo Stuffed Crescents right out of the oven. They are most delicious while warm and fresh.
– Pair with a Salad: To balance the richness of the crescents, serve them alongside a light salad. A simple Caesar or mixed greens salad can be a refreshing complement.

Recipe Variation


Get creative with your Chicken Alfredo Stuffed Crescents! Here are some variations to consider:
1. Vegetable Medley: Add sautéed spinach, mushrooms, or bell peppers to the filling for a nutritious twist.
2. Spicy Chicken Alfredo: Use spicy Alfredo sauce or add jalapeños to the filling for a spicy kick.
3. Different Proteins: Substitute chicken with shredded rotisserie turkey or even cooked shrimp for a seafood version.
4. Cheese Lovers: Incorporate different cheeses like cheddar or pepper jack to create a cheesy explosion inside your crescents.
5. Herbed Filling: Mix in fresh herbs such as thyme or rosemary into the filling for an aromatic touch.

Freezing and Storage


Storage: Keep leftover Chicken Alfredo Stuffed Crescents in an airtight container in the refrigerator for up to 3 days. Reheat in the oven for the best texture.
Freezing: These crescents can be frozen before baking. Simply assemble them, wrap tightly in plastic wrap, and place them in a freezer-safe bag. When ready to eat, bake them straight from the freezer, adding a few extra minutes to the cooking time.
Reheating: For best results, reheat in the oven at 350°F (175°C) until warm throughout, rather than using a microwave which can make them soggy.

Special Equipment


You don’t need much special equipment to make Chicken Alfredo Stuffed Crescents, but having these items can make the process easier:
– Baking sheet: A standard baking sheet lined with parchment paper for easy cleanup.
– Mixing bowl: For combining the filling ingredients.
– Measuring cups and spoons: To accurately measure your ingredients.
– Pastry brush (optional): For brushing melted butter on top of the crescents before baking.

Frequently Asked Questions


Can I use store-bought chicken?
Yes, rotisserie chicken or pre-cooked chicken strips work great for this recipe.
What can I serve with Chicken Alfredo Stuffed Crescents?
These crescents pair well with a side of marinara sauce, salad, or steamed vegetables.
Can I prepare the filling ahead of time?
Absolutely! You can prepare the filling a day in advance and store it in the refrigerator until you’re ready to assemble and bake the crescents.
Is there a vegetarian version of this recipe?
Yes! You can replace the chicken with a mix of sautéed vegetables or use a meat substitute like tofu or tempeh.
How do I know when the crescents are done baking?
The crescents are ready when they are golden brown and puffed up. Keep an eye on them towards the end of the baking time.

Conclusion


Chicken Alfredo Stuffed Crescents are a delightful combination of flavors and textures that everyone will love. They are quick to prepare and versatile enough to accommodate different preferences. Whether you are serving them for a family dinner or a gathering with friends, these crescents will surely impress. Enjoy the creamy, savory filling encased in flaky dough, and let the smiles at your table reflect how much you care.

Print

clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon

Chicken Alfredo Stuffed Crescents: An Incredible Ultimate Recipe


  • Author: Lauren Baker
  • Total Time: 27 minute

Ingredients

– 1 can of refrigerated crescent roll dough
– 2 cups cooked chicken, shredded
– 1 cup Alfredo sauce
– 1 cup shredded mozzarella cheese
– ½ cup grated Parmesan cheese
– 1 teaspoon garlic powder
– 1 teaspoon Italian seasoning
– Salt and pepper to taste
– Fresh parsley for garnish (optional)


Instructions

Creating Chicken Alfredo Stuffed Crescents is simple if you follow these steps:

1. Preheat the Oven: Preheat your oven to 375°F (190°C).
2. Prepare the Dough: Unroll the crescent roll dough on a clean, flat surface. Separate the dough into individual triangles.
3. Make the Filling: In a mixing bowl, combine the shredded chicken, Alfredo sauce, mozzarella cheese, Parmesan cheese, garlic powder, Italian seasoning, salt, and pepper. Mix until well combined.
4. Fill the Dough: Place a generous spoonful of the chicken filling at the wide end of each crescent triangle.
5. Roll Them Up: Starting from the wide end, roll the dough over the filling towards the point, tucking the tip underneath to secure it.
6. Place on Baking Sheet: Arrange the rolled crescents on a baking sheet lined with parchment paper, leaving some space between them.
7. Bake: Bake in the preheated oven for 12-15 minutes, or until the crescents are golden brown.
8. Garnish: Remove from the oven and let them cool for a few minutes. Garnish with fresh parsley if desired.
9. Serve: Enjoy your Chicken Alfredo Stuffed Crescents warm.

These simple steps will guide you to create this incredible dish effortlessly!

  • Prep Time: 15 minutes
  • Cook Time: 12-15 minutes

Nutrition

  • Serving Size: 8 crescents
  • Calories: 350 kcal
  • Fat: 18g
  • Protein: 24g

Leave a Comment

Recipe rating