Creating Chicken Alfredo Flatbread is straightforward when you follow these simple steps:

1. Preheat the Oven: Preheat your oven to 400°F (200°C).
2. Prepare the Flatbreads: Place the flatbreads on a baking sheet lined with parchment paper for easy cleanup.
3. Mix the Chicken and Sauce: In a mixing bowl, combine the shredded chicken and Alfredo sauce. Stir until the chicken is thoroughly coated.
4. Season: Add garlic powder, Italian seasoning, salt, and pepper to the mixture. Stir to combine.
5. Spread the Mixture: Evenly spread the chicken Alfredo mixture over each flatbread.
6. Add Greens: If using spinach, scatter it over the chicken mixture for added texture and flavor.
7. Top with Cheese: Generously sprinkle mozzarella and parmesan cheese on top.
8. Drizzle Olive Oil: Lightly drizzle olive oil over the flatbreads to enhance flavor and promote a golden crust.
9. Bake: Place the baking sheet in the preheated oven and bake for 15-20 minutes, or until the cheese is bubbly and lightly golden.
10. Cool Slightly: Once baked, remove from the oven and allow it to cool for a few minutes.
11. Slice and Serve: Use a pizza cutter to slice the flatbreads into wedges and serve hot.

These steps will guide you in creating this incredible meal effortlessly.