Making Cherry Cheesecake Puppy Chow is simple! Follow these easy steps to create your delicious snack:

1. Prepare Your Workspace: Line a large baking sheet with parchment paper and set it aside.
2. Melt White Chocolate and Peanut Butter: In a large microwave-safe bowl, combine white chocolate chips and peanut butter. Microwave on high for 30 seconds, then stir. Repeat in 15-second intervals until melted and smooth.
3. Add Cherry Extract: If you are using cherry extract, stir it into the melted mixture to enhance the flavor.
4. Coat the Cereal: In a large bowl, pour the rice Chex cereal. Drizzle the melted chocolate-peanut butter mixture over the cereal and gently stir until well coated.
5. Add Candy Coating: While the mixture is still warm, fold in the chopped dried cherries. Next, melt the cherry-flavored candy melts according to the package instructions. Drizzle them over the Chex mixture, mixing until everything is coated well.
6. Powdered Sugar Coating: Once the cereal mixture is well coated, sprinkle powdered sugar over it. Toss gently to ensure all pieces are evenly coated.
7. Cool and Serve: Spread the puppy chow onto the lined baking sheet and allow it to cool for about 15 minutes until set.