Ingredients
– 4 cups broccoli florets
– 2 tablespoons olive oil
– 4 cloves garlic, minced
– 1 cup shredded cheddar cheese
– ½ cup grated Parmesan cheese
– ½ teaspoon salt
– ¼ teaspoon black pepper
– ¼ teaspoon red pepper flakes (optional)
– Fresh parsley, chopped (for garnish)
Instructions
Creating Cheesy Garlic Broccoli is a breeze when you follow these simple steps:
1. Preheat Oven: Preheat your oven to 400°F (200°C).
2. Prepare Broccoli: Wash and cut the broccoli into bite-sized florets.
3. Sauté Garlic: In a large skillet, heat the olive oil over medium heat. Add the minced garlic and sauté for about 1-2 minutes until fragrant.
4. Add Broccoli: Stir in the broccoli florets and cook for about 5-7 minutes, stirring occasionally until they are bright green and slightly tender.
5. Season: Add salt, black pepper, and red pepper flakes (if using) to the broccoli. Mix well to combine.
6. Transfer to Baking Dish: Pour the sautéed broccoli mixture into a greased baking dish.
7. Add Cheese: Sprinkle the shredded cheddar and grated Parmesan cheese evenly over the broccoli.
8. Bake: Place the baking dish in the preheated oven and bake for 10-12 minutes or until the cheese is bubbly and golden.
9. Garnish: Remove from the oven and let it cool slightly. Garnish with chopped parsley before serving.
By following these steps, you’ll create a delicious and cheesy side dish that will impress your family and friends!
- Prep Time: 15 minutes
- Cook Time: 15-20 minutes
Nutrition
- Serving Size: 7 servings
- Calories: 200 kcal
- Fat: 15g
- Protein: 8g