Creating this Caprese Salad with Balsamic Glaze is a breeze if you follow these simple steps:

1. Prepare the Tomatoes: Wash the tomatoes under cold water. Slice them into thick slices, about ½ inch each.
2. Slice the Mozzarella: Cut the fresh mozzarella into similar-sized slices as the tomatoes.
3. Layer the Ingredients: On a serving platter, alternate layers of tomato slices, mozzarella slices, and basil leaves. You can create a circular pattern or simply stack them.
4. Drizzle with Olive Oil: Once the layers are arranged, drizzle extra-virgin olive oil over the top.
5. Add Balsamic Glaze: Drizzle balsamic glaze over the salad, allowing it to coat the ingredients beautifully.
6. Season: Sprinkle salt and freshly ground black pepper to taste.
7. Serve Immediately: Enjoy your Caprese Salad fresh for the best flavor.

These steps will lead you in preparing an incredible salad that is sure to impress your guests.