BBQ Chicken Mac and Cheese: An Incredible Ultimate Recipe with 5 Steps


BBQ Chicken Mac and Cheese is a delicious fusion of flavors that will excite your taste buds. Imagine creamy mac and cheese blended with smoky BBQ chicken, creating a dish that’s both comforting and tantalizing. Perfect for family dinners or gatherings, this recipe combines the best of comfort food with a zesty kick. The creamy cheese sauce envelops the tender macaroni and succulent BBQ chicken, creating an experience that satisfies all cravings.
If you’ve ever craved a dish that combines the richness of mac and cheese with the bold flavors of BBQ, then you’re in for a treat. This BBQ Chicken Mac and Cheese is not only easy to prepare but also impressively flavorful. Whether you’re hosting a summer barbecue or simply looking for a hearty meal, this recipe has you covered. In this guide, you will discover why this dish is so beloved, how to prepare it, and tips on serving it perfectly.
The flavor profile of BBQ Chicken Mac and Cheese is simply incredible. The combination of creamy cheese, savory chicken, and the tangy sweetness of barbecue sauce creates a harmonious blend that will have everyone coming back for seconds. Let’s take a closer look at what makes this dish a must-try and how to whip it up effortlessly!

Why You’ll Love This Recipe


BBQ Chicken Mac and Cheese offers a delightful combination of flavors and textures that elevate the traditional mac and cheese experience. Here are some reasons why you will fall in love with this recipe:
1. Comforting and Satisfying: The creamy cheese sauce and tender chicken make it a hearty meal.
2. Flavor Explosion: The smoky BBQ sauce adds a wonderful depth of flavor to the dish.
3. Customizable: You can adjust the ingredients to suit dietary preferences or personal tastes.
4. Quick and Easy: This recipe is straightforward and can be prepared in under an hour.
5. Great for Leftovers: It reheats well, making it perfect for meal prep.
6. Family-Friendly: Kids and adults alike will enjoy this delicious twist on classic mac and cheese.
With these appealing factors in mind, it’s easy to see why BBQ Chicken Mac and Cheese is a favorite among many. Each bite delivers a blend of creamy, cheesy goodness with a smoky punch that will leave you wanting more.

Preparation and Cooking Time


Preparing BBQ Chicken Mac and Cheese takes approximately 45 minutes from start to finish. Here’s a breakdown to help you plan your cooking time:
Preparation Time: 15 minutes
Cooking Time: 30 minutes
This timeline may vary slightly based on your cooking experience and kitchen equipment, but it provides a solid estimate to get you started.

Ingredients


– 8 ounces elbow macaroni
– 2 cups cooked chicken, shredded
– 1 cup BBQ sauce (your choice of flavor)
– 2 cups shredded sharp cheddar cheese
– 1 cup shredded mozzarella cheese
– ½ cup cream cheese
– ½ cup milk
– 1 teaspoon garlic powder
– 1 teaspoon onion powder
– Salt and pepper to taste
– ½ cup breadcrumbs (optional)
– Fresh parsley for garnish (optional)

Step-by-Step Instructions


Creating BBQ Chicken Mac and Cheese is a simple process. Follow these steps to achieve a delicious result:
1. Cook the Pasta: In a large pot, boil salted water and cook the elbow macaroni according to package instructions. Drain and set aside.
2. Prepare the Chicken: In a mixing bowl, combine the shredded chicken with the BBQ sauce. Mix well until the chicken is fully coated.
3. Make the Cheese Sauce: In a saucepan over medium heat, combine the cream cheese, milk, garlic powder, onion powder, and half of the cheddar and mozzarella cheeses. Stir until the cheese melts and the mixture is smooth. Season with salt and pepper to taste.
4. Combine Ingredients: In a large baking dish, combine the cooked macaroni, BBQ chicken, and cheese sauce. Stir until everything is evenly mixed. Top with the remaining cheddar and mozzarella cheeses, and sprinkle breadcrumbs on top if desired.
5. Bake: Preheat your oven to 350°F (175°C). Bake for 20-25 minutes, or until the cheese is bubbly and golden on top.

How to Serve


Serving BBQ Chicken Mac and Cheese can enhance the dining experience. Here are some tips to consider:
1. Presentation: Use a large serving dish to showcase the creamy mac and cheese. A sprinkle of fresh parsley can add a pop of color.
2. Accompaniments: Pair with a simple green salad or grilled vegetables for a balanced meal.
3. Portion Sizes: Serve generous portions, but consider smaller servings if you have multiple sides to offer.
4. Beverage Pairing: Complement the dish with a cold beverage like iced tea or lemonade, which pairs wonderfully with the smoky flavors.
By keeping these serving tips in mind, you can elevate the experience of enjoying BBQ Chicken Mac and Cheese, making it memorable for all who partake.

Additional Tips


– Experiment with Cheese: Feel free to mix different cheeses for a unique flavor. Gouda or pepper jack can add a delightful twist.
– Spice It Up: Add jalapeños or crushed red pepper for an extra kick that complements the BBQ flavor.
– Fresh Herbs: Incorporate fresh herbs like chives or cilantro to enhance the dish’s freshness.
– Use Homemade BBQ Sauce: If time allows, making your own BBQ sauce can elevate the dish with a personal touch.
– Leftover Chicken: This recipe is perfect for using up leftover rotisserie chicken, saving you time in the kitchen.

Recipe Variation


Explore these delicious variations of BBQ Chicken Mac and Cheese:
1. Buffalo Chicken Mac and Cheese: Substitute BBQ sauce with buffalo sauce for a spicy, tangy flavor.
2. Veggie-Loaded Version: Add steamed broccoli, spinach, or bell peppers to sneak in more veggies.
3. Bacon BBQ Mac and Cheese: Incorporate crispy bacon bits for an added crunch and smoky flavor.
4. Gluten-Free Option: Use gluten-free macaroni to make this dish suitable for those with gluten sensitivities.
5. Creamy White Sauce: Replace BBQ sauce with Alfredo sauce for a creamy, indulgent alternative.

Freezing and Storage


Storage: Store leftovers in an airtight container in the refrigerator. They will stay fresh for about 3-4 days.
Freezing: This dish can be frozen for up to 3 months. Ensure it’s well-wrapped to avoid freezer burn. To reheat, thaw overnight in the fridge and bake until heated through.

Special Equipment


To make BBQ Chicken Mac and Cheese, you will need the following kitchen tools:
– Large pot for boiling pasta
– Mixing bowls for combining ingredients
– Saucepan for making the cheese sauce
– Baking dish for assembling and baking the dish
– Measuring cups and spoons for accurate ingredient amounts

Frequently Asked Questions


Can I use store-bought rotisserie chicken?
Yes, using rotisserie chicken is a great time-saver and adds flavor.
How do I know when the mac and cheese is done baking?
It’s ready when the cheese is bubbly and golden brown on top.
Can I make this dish ahead of time?
Absolutely! You can assemble it a day in advance and bake it just before serving.
What can I serve with BBQ Chicken Mac and Cheese?
This dish pairs well with coleslaw, garlic bread, or a fresh garden salad.
Can I make this recipe vegetarian?
Yes, replace the chicken with grilled vegetables or black beans for a tasty vegetarian option.

Conclusion


BBQ Chicken Mac and Cheese is a crowd-pleaser that combines the richness of creamy cheese with the smoky flavor of BBQ chicken. Whether you are preparing it for a family dinner or a potluck, this dish is sure to impress. With its versatility and ease of preparation, it allows for endless customization to suit your taste. So roll up your sleeves and get ready to enjoy a delicious meal that everyone will love!

Print

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BBQ Chicken Mac and Cheese: An Incredible Ultimate Recipe with 5 Steps


  • Author: Lauren Baker
  • Total Time: 45 minutes

Ingredients

– 8 ounces elbow macaroni
– 2 cups cooked chicken, shredded
– 1 cup BBQ sauce (your choice of flavor)
– 2 cups shredded sharp cheddar cheese
– 1 cup shredded mozzarella cheese
– ½ cup cream cheese
– ½ cup milk
– 1 teaspoon garlic powder
– 1 teaspoon onion powder
– Salt and pepper to taste
– ½ cup breadcrumbs (optional)
– Fresh parsley for garnish (optional)


Instructions

Creating BBQ Chicken Mac and Cheese is a simple process. Follow these steps to achieve a delicious result:

1. Cook the Pasta: In a large pot, boil salted water and cook the elbow macaroni according to package instructions. Drain and set aside.

2. Prepare the Chicken: In a mixing bowl, combine the shredded chicken with the BBQ sauce. Mix well until the chicken is fully coated.

3. Make the Cheese Sauce: In a saucepan over medium heat, combine the cream cheese, milk, garlic powder, onion powder, and half of the cheddar and mozzarella cheeses. Stir until the cheese melts and the mixture is smooth. Season with salt and pepper to taste.

4. Combine Ingredients: In a large baking dish, combine the cooked macaroni, BBQ chicken, and cheese sauce. Stir until everything is evenly mixed. Top with the remaining cheddar and mozzarella cheeses, and sprinkle breadcrumbs on top if desired.

5. Bake: Preheat your oven to 350°F (175°C). Bake for 20-25 minutes, or until the cheese is bubbly and golden on top.

  • Prep Time: 15 minutes
  • Cook Time: 30 minutes

Nutrition

  • Serving Size: 6
  • Calories: 650 kcal
  • Fat: 30g
  • Protein: 38g

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