Making Bang Bang Chicken Skewers is easy. Follow these steps for a delicious result:

1. Prepare the Skewers: If using wooden skewers, soak them in water for at least 30 minutes to prevent burning during grilling.
2. Prepare the Marinade: In a mixing bowl, whisk together olive oil, garlic powder, paprika, salt, and black pepper.
3. Marinate the Chicken: Add the chicken tenders to the bowl, ensuring they are all coated. Cover and refrigerate for at least 30 minutes.
4. Make the Sauce: In a separate bowl, combine mayonnaise, sweet chili sauce, and sriracha. Mix well and set aside.
5. Preheat the Grill: Preheat your grill to medium-high heat.
6. Skewer the Chicken: Thread the marinated chicken tenders onto the soaked skewers, leaving a little space between pieces.
7. Grill the Chicken: Place the skewers on the grill. Cook for about 10-15 minutes, turning occasionally, until the chicken is cooked through and has nice grill marks.
8. Serve with Sauce: Once done, remove from the grill and let them rest for a few minutes. Drizzle with the prepared sauce or serve it on the side.
9. Garnish: Finish by sprinkling sliced green onions over the skewers for added flavor and presentation.

This step-by-step method ensures that you grill juicy and flavorful Bang Bang Chicken Skewers every time!