Ingredients
– 1 cup semi-sweet chocolate chips
– 1 cup mini marshmallows
– 1 tablespoon unsalted butter
– 1 teaspoon vanilla extract
– 1/4 teaspoon salt
– 1/2 cup crushed graham crackers
– Additional graham crackers for serving
Instructions
Creating the Air Fryer S’mores Dip is a breeze when you follow these simple steps:
1. Preheat the Air Fryer: Preheat your air fryer to 350°F (175°C) for about 5 minutes.
2. Prepare the Base: In a mixing bowl, combine the semi-sweet chocolate chips, unsalted butter, vanilla extract, and salt. Stir until well mixed.
3. Transfer to a Baking Dish: Pour the chocolate mixture into a small, oven-safe baking dish that fits your air fryer.
4. Top with Marshmallows: Evenly distribute the mini marshmallows over the chocolate mixture.
5. Add Graham Crackers: Sprinkle the crushed graham crackers on top of the marshmallows for added texture and flavor.
6. Air Fry: Carefully place the dish in the preheated air fryer basket. Cook for 8-10 minutes, or until the marshmallows are golden brown and the chocolate is melted.
7. Check for Doneness: Keep an eye on the dip during the last few minutes to ensure the marshmallows don’t burn.
8. Remove and Cool: Once done, carefully remove the dish from the air fryer and let it cool for a couple of minutes.
9. Serve Warm: Serve the dip warm with additional graham crackers for dipping.
These straightforward steps will guide you in creating a delightful Air Fryer S’mores Dip that is sure to impress!
- Prep Time: 15 minutes
- Cook Time: 8-10 minutes
Nutrition
- Serving Size: 4
- Calories: 320 kcal
- Fat: 15g
- Protein: 3g