Healthy Greek Chicken Bowls – Easy Mediterranean Meal Prep Recipe

If you’re looking for a meal that’s fresh, flavorful, healthy, and incredibly easy to prepare, these Healthy Greek Chicken Bowls are exactly what you need. Packed with juicy marinated chicken, fluffy rice, crisp veggies, and a creamy homemade tzatziki sauce, this dish is an absolute delight. The Mediterranean-inspired flavors come together in a balanced and satisfying way, making it a perfect option for busy weeknights, meal prep, or a light yet filling dinner.

There’s something truly magical about Greek food—the zesty lemon, fragrant herbs, and rich olive oil create a combination that never fails to impress. This recipe was inspired by my love for Greek cuisine and my need for a quick, protein-packed meal that doesn’t feel heavy. Whether you’re meal-prepping for the week or need a last-minute dinner idea, these bowls are simple, customizable, and so delicious.

Another reason I adore this dish? It’s incredibly versatile. You can swap the rice for quinoa, switch up the veggies, or even make it vegetarian by using chickpeas instead of chicken. Plus, with a homemade tzatziki sauce that’s cool, creamy, and full of fresh dill and garlic, every bite bursts with flavor.

Get ready to fall in love with Mediterranean flavors in a way that’s both healthy and satisfying. These Greek Chicken Bowls will easily become a staple in your kitchen!

Why You’ll Love This Healthy Greek Chicken BowlsRecipe

There are so many reasons to love this dish, but here are a few of the highlights:

1. It’s Incredibly Flavorful

The marinated Greek chicken is packed with zesty, herby goodness, thanks to a blend of lemon juice, oregano, basil, and garlic. The tzatziki sauce adds a cool, creamy contrast that balances everything beautifully.

2. Quick and Easy

With minimal prep time, you can have everything ready in under 40 minutes. The chicken can also be marinated ahead of time to make dinner prep even faster.

3. Healthy and Well-Balanced

Each bowl is packed with lean protein from the chicken, fiber-rich veggies, and healthy fats from olive oil and feta cheese. It’s a meal that keeps you full and energized without feeling heavy.

4. Perfect for Meal Prep

These bowls stay fresh for days in the fridge, making them ideal for weekly meal prep. Just store everything separately and assemble when you’re ready to eat.

5. Totally Customizable

You can adjust the ingredients based on what you have or what you love. Try it with brown rice, quinoa, or even cauliflower rice for a low-carb version. Swap out the chicken for shrimp, tofu, or chickpeas for a different twist.

If you love bold flavors, healthy ingredients, and easy-to-make meals, these Greek Chicken Bowls are a must-try!

Health Benefits of Greek Chicken Bowls

This dish isn’t just delicious—it’s also incredibly nutritious. Each ingredient brings important health benefits that make this meal a great choice for a balanced diet.

1. High-Quality Protein from Chicken

Chicken breast is an excellent source of lean protein, which is essential for muscle repair, metabolism, and overall energy levels. Since it’s low in fat, it’s a great option for those looking to stay full without extra calories.

2. Nutrient-Dense Vegetables

The cucumbers, tomatoes, and romaine lettuce provide vitamins, minerals, and fiber, which help improve digestion and boost immune function. Plus, they add crunch and freshness to the bowl.

3. Healthy Fats from Olive Oil and Tzatziki

Olive oil is rich in heart-healthy monounsaturated fats, which can help lower bad cholesterol and improve heart health. The tzatziki, made with Greek yogurt, adds probiotics that support gut health.

4. Whole Grains for Long-Lasting Energy

Using brown rice or quinoa instead of white rice adds fiber, protein, and essential nutrients. Whole grains help keep blood sugar stable and provide sustained energy throughout the day.

5. Antioxidants from Herbs and Spices

Oregano, basil, garlic, and lemon juice are packed with antioxidants and anti-inflammatory compounds. These ingredients help reduce oxidative stress and promote overall wellness.

This meal is the perfect combination of protein, healthy fats, fiber, and essential nutrients, making it both nutritious and incredibly satisfying.

Preparation Time, Servings, and Nutritional Information

Prep Time: 15 minutes
Cook Time: 20 minutes
Total Time: 35 minutes
Servings: 4 bowls
Nutritional Information (Per Serving)
  • Calories: 480
  • Protein: 42g
  • Carbohydrates: 45g
  • Fats: 14g
  • Fiber: 5g

This makes for a balanced and filling meal that’s high in protein, packed with nutrients, and full of flavor.

Ingredients List of the Healthy Greek Chicken Bowls

The Chicken Marinade:

  • 1 ¼ lbs chicken breasts (about 4 small breasts)
  • ¼ cup olive oil
  • 2 tbsp honey
  • 2 tbsp lemon juice
  • 1 tbsp lemon zest
  • 1 ½ tsp dried oregano
  • 1 ½ tsp dried basil
  • 1 tsp garlic powder
  • 1 tsp salt
  • ½ tsp red pepper flakes (optional)
  • ¼ tsp black pepper

The Bowl Filling:

  • 4 cups romaine lettuce, shredded
  • 2 cups cherry tomatoes, halved
  • 2 cups cucumber, diced
  • 2 cups white rice, cooked
  • 1 cup red onion, thinly sliced
  • ½ cup feta cheese (optional)

The Homemade Tzatziki Sauce:

  • 1 cup plain Greek yogurt (or low-fat sour cream)
  • ½ cup cucumber, grated
  • 1 tbsp fresh dill, finely chopped
  • 1 tbsp olive oil
  • 1 tbsp lemon juice
  • 1 tsp minced garlic
  • ¼ tsp salt (adjust to taste)

The fresh ingredients make this dish both healthy and delicious, with a balance of savory, tangy, and creamy flavors.

Step-by-Step Cooking Instructions to make the Healthy Greek Chicken Bowls

1: Marinate the Chicken

  1. In a large bowl or ziplock bag, whisk together olive oil, honey, lemon juice, lemon zest, oregano, basil, garlic powder, salt, red pepper flakes, and black pepper.
  2. Place the chicken breasts in the marinade and toss to coat evenly.
  3. Cover and let marinate for at least 30 minutes, or up to 4 hours for deeper flavor.

2: Make the Tzatziki Sauce

  1. In a small bowl, mix Greek yogurt, grated cucumber, chopped dill, olive oil, lemon juice, minced garlic, and salt.
  2. Stir well, cover, and refrigerate for at least 15 minutes.Step 3: Cook the Chicken
Air Fryer Method:
  1. Preheat the air fryer to 380°F.
  2. Place the chicken in the basket and cook for 7 minutes, flip, then cook for another 3-4 minutes, or until it reaches 165°F internally.
Skillet Method:
  1. Heat a large skillet over medium heat with a drizzle of olive oil.
  2. Cook the chicken for 7-8 minutes per side, until golden brown and fully cooked.

Step 4: Assemble the Bowls

  1. Start with a base of cooked rice or quinoa.
  2. Add shredded romaine, cherry tomatoes, cucumber, and red onion.
  3. Slice the cooked chicken and place it on top.
  4. Drizzle with tzatziki sauce and sprinkle feta cheese if using.

Healthy Greek Chicken Bowls

How to Serve the Healthy Greek Chicken Bowls

These Healthy Greek Chicken Bowls are delicious on their own, but you can take them to the next level with some fun serving ideas. Whether you’re making them for meal prep, a family dinner, or a gathering with friends, here are a few ways to serve them:

1. Traditional Greek Bowl Style

  • Serve in a large bowl with rice or quinoa as the base, topped with the marinated chicken, fresh veggies, and a generous drizzle of tzatziki sauce.
  • Garnish with fresh parsley, a squeeze of lemon juice, and a sprinkle of crumbled feta cheese.

2. Mediterranean Wraps or Pita Pockets

  • Turn your Greek bowl into a delicious wrap by using a whole wheat pita or flatbread.
  • Spread some tzatziki inside the pita, then add the chicken, veggies, and a little extra feta.
  • Wrap it up and enjoy it as a handheld meal—perfect for lunch on the go!

3. Low-Carb Lettuce Wraps

  • Swap out the rice for large butter lettuce leaves or romaine hearts.
  • Fill them with the marinated chicken, veggies, and tzatziki for a light and refreshing low-carb option.

4. Family-Style Mezze Platter

  • Instead of individual bowls, serve everything on a large platter so people can assemble their own plates.
  • Add extras like hummus, olives, grilled veggies, and warm pita bread for a full Mediterranean experience.

5. Over a Fresh Greek Salad

  • If you prefer a lighter meal, skip the rice and serve the chicken over a Greek salad with a simple dressing of olive oil, lemon juice, and oregano.
  • This is a great option for a fresh and flavorful low-carb meal.

With so many ways to serve these Greek Chicken Bowls, you’ll never get bored. Choose the one that fits your mood and enjoy a healthy, delicious Mediterranean-inspired meal!

Pairing Suggestions for the Healthy Greek Chicken Bowls

Pairing your Greek Chicken Bowls with the right sides and beverages can elevate the entire meal. Here are some of the best side dishes and drink options that complement the flavors perfectly.

Best Side Dishes

  1. Grilled Vegetables
    • Charred zucchini, bell peppers, and eggplant add smoky depth to your meal.
    • Toss them with olive oil, salt, and oregano, then grill until tender.
  2. Homemade Hummus & Pita Chips
    • A classic Mediterranean pairing! Serve a side of creamy hummus with crispy pita chips or warm pita bread.
    • Try different hummus flavors like roasted red pepper or garlic hummus.
  3. Lemony Roasted Potatoes
    • Greek-style roasted potatoes with lemon juice, garlic, and oregano are a perfect match for the chicken.
    • They add a comforting, hearty element to the meal.
  4. Tabbouleh Salad
    • A refreshing bulgur wheat salad with parsley, tomatoes, cucumbers, and a lemon-olive oil dressing.
    • Adds a bright and citrusy contrast to the dish.
  5. Spiced Lentil Soup
    • A light, protein-packed soup with garlic, cumin, and lemon makes a great starter or side dish.

Best Drinks to Pair

  1. Mint Lemonade
    • A refreshing drink that complements the zesty lemon flavors in the chicken marinade.
  2. Iced Herbal Tea
    • Try a chamomile or mint tea with honey for a soothing and flavorful pairing.
  3. Sparkling Water with Citrus
    • A light and bubbly option that enhances the fresh flavors of the meal.
  4. Fresh Mango or Pomegranate Juice
    • These naturally sweet juices add a vibrant, fruity contrast to the savory elements of the dish.

Pairing the right sides and drinks will turn your Greek Chicken Bowls into a full, satisfying Mediterranean feast!

Storage, Freezing & Reheating Instructions

These Greek Chicken Bowls are perfect for meal prep, and they store beautifully for later. Here’s how to keep them fresh whether you’re storing them for a few days or freezing them for future meals.

Refrigeration (Short-Term Storage)

  • Chicken: Store cooked chicken in an airtight container in the fridge for up to 4 days.
  • Rice: Keep rice in a separate container to prevent it from getting soggy.
  • Veggies: Store vegetables in a separate container to maintain their crispness.
  • Tzatziki Sauce: Keep refrigerated for up to 5 days, but stir before serving.

Freezing (Long-Term Storage)

If you want to make extra for later, follow these freezing tips:

  • Chicken: Freeze the cooked chicken in an airtight container or freezer bag for up to 3 months.
  • Rice: Store cooled rice in a freezer-safe container for up to 2 months.
  • Veggies: Fresh veggies don’t freeze well, so add them fresh when serving.
  • Tzatziki: Freezing is not recommended, as the yogurt can become watery when thawed.

Reheating Instructions

  • Chicken: Reheat in a skillet over medium heat for 5-7 minutes, or in the microwave for 1-2 minutes until warm.
  • Rice: Sprinkle with a little water before microwaving to keep it from drying out.
  • Veggies: Keep them cold and fresh—do not heat.

By storing everything properly, you can enjoy these delicious Greek Chicken Bowls anytime without losing their freshness and flavor!

Common Mistakes to Avoid

Even though this recipe is simple, there are a few common mistakes that can affect the final result. Avoid these pitfalls for the best flavor and texture!

1. Overcooking the Chicken

  • Chicken breast dries out easily, so always cook until just 165°F internally.
  • Use a meat thermometer for perfect results.

2. Skipping the Marinade Time

  • The longer you marinate, the better the flavor! At least 30 minutes is essential, but 2-4 hours is best.

3. Using Watery Tzatziki

  • Squeeze the grated cucumber to remove excess water before mixing it into the yogurt.

4. Not Seasoning the Rice

  • Even though the chicken is flavorful, season your rice with salt, lemon juice, or olive oil for the best taste.

5. Assembling Too Early

  • To avoid soggy ingredients, assemble the bowls just before eating, or store components separately.

Avoiding these mistakes ensures that your Greek Chicken Bowls turn out perfectly every time!

Pro Tips for the Best Greek Chicken Bowls

Want to take your dish to the next level? Here are some pro tips for making this meal even better:

  1. Use Fresh Herbs for Maximum Flavor
    • Fresh oregano, basil, and dill will give your dish a brighter, more authentic Mediterranean taste.
  2. Let the Chicken Rest Before Slicing
    • Let the cooked chicken rest for 5 minutes before slicing so the juices redistribute and keep it tender.
  3. Toast Your Pita for Extra Crunch
    • Lightly toast pita bread or flatbread before serving for a warm, crispy texture.
  4. Add a Drizzle of Extra Virgin Olive Oil
    • A final drizzle of high-quality olive oil over the finished bowl enhances the Mediterranean flavors.
  5. Try a Squeeze of Fresh Lemon Before Serving
    • This adds extra brightness and acidity, making all the flavors pop!

Frequently Asked Questions (FAQs)

1. Can I Use Chicken Thighs Instead of Chicken Breast?

Absolutely! Chicken thighs are juicier and more flavorful due to their higher fat content. If using thighs, follow the same marinade instructions, but cook them for about 6-7 minutes per side or until the internal temperature reaches 165°F.

2. Can I Make This Recipe Dairy-Free?

Yes! To make this recipe dairy-free, simply:

  • Swap the Greek yogurt in the tzatziki sauce for a dairy-free yogurt alternative (such as coconut or almond-based yogurt).
  • Omit the feta cheese or use a plant-based feta substitute.

3. What Can I Use Instead of Rice?

If you want to change up the base of your bowl, try:

  • Quinoa: A protein-packed, gluten-free alternative.
  • Cauliflower Rice: A great low-carb option.
  • Couscous: A quick and easy base with a light, fluffy texture.
  • Farro: A nutrient-dense grain with a chewy texture.

4. How Can I Add More Protein?

This dish is already high in protein, but you can boost it even more by:

  • Adding a hard-boiled egg on top.
  • Mixing in some chickpeas for extra plant-based protein.
  • Using a higher protein base like quinoa or lentils.

5. How Do I Keep the Chicken Juicy?

To ensure tender, juicy chicken, follow these tips:

  • Marinate for at least 30 minutes to lock in moisture.
  • Don’t overcook! Use a meat thermometer to check for 165°F internal temperature.
  • Let the chicken rest for 5 minutes before slicing.

6. Can I Make This Recipe Ahead of Time?

Yes! These bowls are perfect for meal prep. Just store everything separately and assemble when ready to eat. The chicken stays fresh in the fridge for up to 4 days.

7. What’s the Best Way to Reheat the Chicken?

To keep the chicken tender:

  • Skillet: Heat over medium heat for 5 minutes.
  • Microwave: Reheat for 1-2 minutes (cover with a damp paper towel to keep it from drying out).
  • Air Fryer: Heat at 350°F for about 4 minutes to crisp up the edges.

8. Can I Make This Recipe Spicy?

Yes! If you like heat, try:

  • Adding ½ teaspoon cayenne pepper to the marinade.
  • Mixing in some harissa or sriracha into the tzatziki sauce.
  • Sprinkling red pepper flakes on top before serving.

9. Can I Freeze This Meal?

You can freeze the cooked chicken and rice, but the fresh veggies and tzatziki don’t freeze well. Store the chicken and rice separately in airtight containers for up to 3 months and thaw overnight before reheating.

10. What Are Some Other Toppings I Can Add?

Customize your bowl with:

  • Kalamata olives for a briny flavor.
  • Avocado slices for extra creaminess.
  • Roasted red peppers for a smoky, sweet touch.
  • Chopped fresh mint or parsley for more Mediterranean flavor.

Conclusion & Call to Action

These Healthy Greek Chicken Bowls are a perfect balance of flavor, freshness, and nutrition, making them an excellent choice for any meal of the week. Whether you’re meal-prepping for a busy week, cooking for your family, or just craving something light yet filling, this recipe is a winner.

The zesty marinated chicken, crisp veggies, and creamy tzatziki sauce all work together to create a dish that’s simple, delicious, and satisfying. Plus, with so many customization options, you can make it your own every time you prepare it.

I’d love to hear how your Greek Chicken Bowls turn out! If you try this recipe:
Leave a comment below and let me know how you liked it.
Share a photo on Instagram and tag me—I love seeing your creations!
Save this recipe for later so you can make it again and again.

If you’re looking for more easy, healthy, and flavorful recipes, be sure to check out my other Mediterranean-inspired dishes. Happy cooking!

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Healthy Greek Chicken Bowls

Healthy Greek Chicken Bowls – Easy Mediterranean Meal Prep Recipe


  • Author: Clara Whisk
  • Total Time: 35 minutes
  • Yield: 4 servings
  • Diet: Gluten Free

Description

A delicious and nutritious Greek-inspired bowl with juicy marinated chicken, fresh vegetables, rice, and homemade tzatziki sauce. This meal is high in protein, easy to make, and great for meal prep!


Ingredients

  • Chicken Marinade: Chicken breasts, olive oil, honey, lemon juice, lemon zest, dried oregano, dried basil, garlic powder, salt, red pepper flakes, black pepper.
  • Bowl Filling: Romaine lettuce, cherry tomatoes, cucumber, cooked rice, red onion, feta cheese (optional).
  • Tzatziki Sauce: Greek yogurt, grated cucumber, fresh dill, olive oil, lemon juice, minced garlic, salt.

Instructions

  • Marinate the Chicken – Combine all marinade ingredients and let the chicken sit for at least 30 minutes.
  • Prepare the Tzatziki – Mix Greek yogurt, cucumber, dill, lemon juice, garlic, and salt. Refrigerate until ready to use.
  • Cook the Chicken – Grill, air-fry, or pan-sear the chicken until fully cooked.
  • Assemble the Bowls – Start with a base of rice, then add lettuce, tomatoes, cucumber, and red onion.
  • Top & Serve – Add sliced chicken, drizzle with tzatziki, and sprinkle with feta cheese if desired.

Notes

  • For meal prep: Store components separately and assemble before eating.
  • For a low-carb option: Swap rice for cauliflower rice.
  • For extra flavor: Add Kalamata olives or roasted red peppers.
  • Prep Time: 15 minutes
  • Cook Time: 20 minutes
  • Category: Main Course
  • Method: Grilling, Pan-Searing, Air Frying
  • Cuisine: Mediterranean, Greek

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