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3-ingredient chocolate fudge

3-Ingredient Chocolate Fudge – Easy, Creamy, and No Bake


  • Author: Clara Whisk
  • Total Time: 2 hours 10 minutes (includes chilling)
  • Yield: 3649 squares 1x
  • Diet: Vegetarian

Description

This creamy, rich chocolate fudge comes together in minutes using just three ingredients—chocolate chips, sweetened condensed milk, and butter. No baking, no thermometer, and no stress. Just melt, pour, and chill. It’s the perfect make-ahead dessert for holidays, parties, and gifting.


Ingredients

Scale
  • 1 (10 oz) can sweetened condensed milk

  • 3 cups chocolate chips (semi-sweet, milk, or dark)

  • 2 tablespoons butter


Instructions

  • Line an 8×8-inch pan with parchment or foil.

  • In a saucepan over low heat, melt butter.

  • Add chocolate chips and sweetened condensed milk. Stir constantly until smooth.

  • Pour into the pan, smooth the top, and chill for at least 2 hours.

  • Cut into squares and serve.

Notes

  • Use high-quality chocolate for best results.

  • Add nuts, sea salt, or crushed cookies for variety.

  • Chill overnight for the cleanest cuts.

  • Prep Time: 5 minutes
  • Cook Time: 5 minutes
  • Category: Dessert
  • Method: No-Bake
  • Cuisine: American